sofitel the palm general manager

The successful launch of the new DNA is just the foundation of how we want to celebrate our service culture. The leading hospitality group has signed seven hotels last year, which include its expansion in Qatar and signings in Egypt. Fakhreddine enhanced the nightlife scene in both KSA and Qatar with the successful launch of Antika Bar. Copyright 2022 BNC Publishing. . Sofitel Boutique The Palm Jumeirah, East Crescent Road P.O. Sunset welcomed the year 2022 with the opening of DREAM, a dinner and show concept that received amazing reviews from guests and the media worldwide. In less than a year, The Broth Lab has successfully catered to different segments of customers through its efficient automated B2C business and marketing model. Over the past 3 years of him being Chief Commercial Officer, Yigit has led the commercial activities to achieve a growth of +7 points in RGI for the region, and under his leadership, PR activities have led to an overall coverage of over 10,000 features for the region which has resulted in more than 6.9 Billion views YTD 2022, especially leading in the Middle East & Africa against its main competitors. With an innovative spin on traditionally relied upon approaches and an out of the box philosophy that has yielded stratospheric results including rapidly selling out all of FIVE Palm Jumeirahs luxury residences for approximately US$400mn, Aloki has helped create a brand value for FIVE Hotels and Resorts that enjoys over 60% of all its bookings coming in directly through FIVEs very own proprietary website/reservations teams. Two FIVE Hotels have been ranked #1 with occupancy rates of over 95% and a TrevPAR that is 253% higher than its competitive set. Possessing extensive knowledge of global hospitality markets;particularly that of the United States, Europe, Middle East, and Africa Antonio has spent the past 12 years successfully creating and expanding SHGs impressive portfolio of brands.These include METT, Black Tap, and Azure. C CENTRAL RESORT THE PALM. Before moving on to more details of the property, please tell us a bit more about your background as a hotelier, and when you first discovered your passion working at a family friends restaurant. Children's Age. While the first weeks of lockdown and COVID-19 landscape and more than 700 repatriate stays, the teams had to learn to fully adapt. His personality exudes passion and drive to deliver results through his team. Although the hospitality industry has had one of its most difficult years in terms of cash flow, David had made it his priority to support those with financial concerns be it rent or other commitments, through temporary accommodation in one of the hotels or financial support where possible. General Manager en Anantara The Palm Dubai Resort, respondi a esta opinin Respondida el 8 de diciembre de 2018. Mark Willis is a key industry opinion leader in the IMEA region, with over 420 hotels in the current portfolio and more than 120 hotels in the pipeline. These home-grown concepts include Middle Eastern, Mediterranean, and international flavours. Furthermore, he spearheaded the launch of a new brand at the recent ATM, Edge by Rotana, to complement our existing portfolio of products. Other recognition has been in the Leaders in Hospitality Awards 2021s and LIV Hospitality Design Awards Interior Design Hotel, to name a few. In his time in the Middle East, Andrew has a proven track record with a ranger of 5 Star Hotels, from Corporate City Hotels, boutique hotels and now a luxury beach resort. Emma Banks leadership style is underpinned by assertiveness and empathy the sweet spot that will have a person not only marching up the figurative mountain, but most importantly with hundreds of people behind them. This includes breakfast, a Christmas Eve dinner on December 24, and a Christmas poolside brunch on December 25 all for two. In June 2022, Hilton partnered with Bunyan for Training, a local affiliate of Swiss hospitality management school Ecole Htelire de Lausanne, to train young Saudi talent willing to enter the industry. Our new rustic-themed lounge bar, LApero, is hosting a traditional Christmas Eve dinner with classic fare, a festive quiz and Christmas crackers for AED 225 with soft beverages and AED 325 with alcohol. Banque Paribas opened the first Sofitel in Strasbourg on 26 June 1964, the Sofitel Strasbourg Grande le, which was the first 5-star hotel in the city.. International development. He is dedicated, committed, compassionate and, more importantly, a man with vision and wealth of knowledge. Aloki Batra has been aptly referred to as Mr Brightside for his perennially optimistic approach to leadership at the world-famous FIVE Hotels and Resorts, (which includes the iconic FIVE Palm Jumeirah and Instagram favourite FIVE Jumeirah Village, FIVE Zurich and FIVE LUXE, JBR). Gold Award for General Manager of the Year - Ranjit Phillipose Gold Award for Best New Luxury Hotel of the Year - Taj Exotica Resort & Spa, The Palm, Dubai Silver Award for Restaurant of the Year (Indian) - Varq Best Restaurant Team of the Year at the Leaders in F&B Awards 2022 - Varq As the founder of homegrown Indian restaurant Roobaru, Hersh Suri always had the dream of starting his own restaurant. Under Jochem-Jan Sleiffers leadership, Hilton is ushering in a new golden age of travel in the region as the industry recovery continues to gather pace around the world. Whether a guest is staying with us for business or pleasure, we aim to surprise and delight them with elegant touches like this. My career has spanned over 24 years, and has taken me to France, England, Spain, Thailand, Vietnam, China and the UAE. Please tell us a bit more about Accors commitment to fighting stereotypes with RiiSE?As one of the only female general managers in the region, my first piece of advice to fellow aspiring general managers is to harness their passion. Arriving in Dubai in 1998, Manhal established his first office in Dubai specialising in retail, where he owned and operated many fashion outlets in key malls across the UAE. This festive season, children up to six years old enjoy our Christmas Day brunch for free and those aged between nine and 12 enjoy it for AED 99. Through Cenk nverdis vision, Rixos Hotels has been successfully recognised globally and continuously expanding its footprint in the region. Between PPE equipment, strict hygiene measures, and self-isolating repatriates, David made sure to stay close to his team, while supporting and supervising them on this honourable journey. Were also linked to The Dubai Mall, which features an exciting range of kid-friendly entertainment options. Chris holds records for organising the most events in one city and is often referred to as the worlds biggest promoter by nightlife publications, and with 3 more new ventures in the pipeline, there is no sign of him slowing down. During his tenure, he continues to demonstrate in many ways how he cares for people, most notably how he cares for the associates that work with him. The group won the Innovation of the Year category and Radisson RED Dubai Silicon Oasis won the Mid-Market Hotel of The Year award. With his keen business sense and innovative ideas, he has been instrumental in driving the companys growth and expansion. He pro-actively managed 2021 Ramadan with flexible pricing strategy resulting to a 36% increase in revenues YoY. In January 2006, Fathi Khogaly became the Resident Manager at the Galleria complex at Hyatt Regency Dubai, where his main goal was to rejuvenate the residence and the shops at the Galleria. As we look towards Q3 2021, I will be focused on driving key activities and ensuring the smooth operation of all services offered at Sofitel Dubai The Palm, budgeting and overall communications". During his time with these exclusive properties, Naim was instrumental in nurturing sound relationships with owners, securing the best possible locations, negotiating, and formalising contractual agreements, and appointing teams to infuse and reflect the ethos of the brands. During the pandemic, Tim took the move to embark on the worlds largest waterpark expansion and increased the waterpark by a third, so that with an additional tower and 28 new rides and attractions, were now home to the largest waterpark in the world offering over 105 different experiences to our guests. During his illustrious career, Christophe spearheaded several high-profile openings including the iconic Burj Al Arab, Jumeirah Al Qasr & Dar Al Masyaf, and more recently Sofitel Dubai The Palm. Richard has contributed to many achievements towards the groups development, reputation, positive RGI results, overall improvement and much more. It was followed by LAmo Bistro Del Mare, which was rated One Toque by Gault&Millau Guide. In seven short years, Bani Haddad has taken the hotel management portfolio to 12 operating hotels, 947 keys, and 12 signed hotels in the pipeline, 2,000 keys, in the following countries: UAE, Lebanon , Kenya, Uganda, Ethiopia, Rwanda, Tanzania, the Democratic Republic of the Congo, Monrovia, Cameroon, and Ghana. Founder Ali Yazdi launched homegrown indie burger joint SLAW in Jumeirah 1just over 18 months ago in March 2021. Before establishing Lavoya, Hajj founded Cravia, one of the GCCs leading food and hospitality groups that brought world-class franchises to the Middle East, including Zaatar W Zeit, Seattles Best Coffee, Cinnabon, as well as Five Guys in Saudi Arabia. We take guests to France from the moment they step inside. Natashas vision of excellence, creativity and extreme attention to detail has won her public and professional recognition. scottsdale@fairmont.com. He is responsible for enhancing COYAs already exceptional service and special events across all nine of its global branches, and he is the key driver behind the luxury lifestyle brands expansion. By working with partners from governments to airlines, tour operators to franchisees Panos, alongside the Wyndham team, continue to rebuild confidence in tourism, as people begin to explore once again in this new era of travel. Mahendra is extremely passionate about the F&B industry, with almost two decades of experience in the field. obtaining great results during his period as general manager at SOFITEL Baru Calablanca Beach Resort. He introduced new food and beverage concepts such as the In-Villa Cinema, Breakfast By design to create unique experiences for the guests as well as generated more F&B revenue. Beyond that, she is a restaurateur, passionate about creating a space that has beautiful food, stunning environments, and engaging service for every guest who walks through the door. In the 1970s, Sofitel became an international chain of hotels. Adib Moukheiber is best known for his time leading one of the regions most private and luxurious hospitality projects in the world, Zaya Nurai Island. He then took on several leadership roles in two of the groups key properties in London before making Dubai his home in 2015, taking on the role of Regional Director of Middle East & Africa (MEA). One&Only The Palm, Dubai - 'Top 20 Resorts in the World' Ranked #1 . Our location in Downtown Dubai, which is a short drive away from the beach and tourist attractions, makes it even more family-friendly. As Regional Vice President Middle East & Africa for Wyndham Hotel Group, Bani grew the portfolio from six hotels to 49 operational hotels and 20+ under development, developed five new brands and expanded the companys portfolio to the African continent. Beginning his hospitality career in 2005, Sreejith started out as a guest service agent in Starwood Hotels and worked various Food & Beverage positions in 5* Hotels & Resorts in Starwood, Taj, & Rotana around Middle East and India until 2011. Throughout his career, Keffer has been the recipient of several prestigious awards including Continent General Manager of the Year 2012, Continent Hotel of the Year 2011, Global Hotel of the Year for 2011, three individual recognitions for Leadership and Engagement Excellence between 2010 and 2012, Food and Beverage Excellence in 2011, Operational Excellence in Asia Pacific Region 2005 and a special award for Investor in People in Middle East and Africa, 2011. He quickly embraced the digital transformation of the hospitality industry and enabled the hotel to swiftly integrate two technologies that helped drive incremental revenue and improve customer journey. Fast-forward another three years, and in 2020 the group launched Lana Lusa, a Portuguese restaurant and cafe at Wasl 51. In the past year alone, Walid has launched three hugely popular franchises: Joe & The Juice, Daves Hot Chicken and Barbar and has proved once more what a savvy operator he is, continuously seeking ways to innovate and cater to developing market demands. Rizwan Kassim has launched some of the citys most popular brands, such as, La Cantine du Faubourg, Ninive, Mimi Kakushi and Twigg yby La Cantine. New concepts opening in the next few months are Mott 32, a luxury Chinese restaurant originally from Hong Kong, in Address Beach Resort, and ATTIKO, a signature outlet for guests looking to unwind and celebrate, opening in W Hotel Mina Seyahi. He is the creative genius behind hugely successful homegrown concepts such as Dubais iconic rooftop destination, The Penthouse, FIVEs signature Italian, Cinque, and MSG-free, gourmet Chinese, Maiden Shanghai at FIVE Palm Jumeirah along with immersive street-food dining experience, Soul St. and Jumeirah Village Circles first ever nightclub, The Mansion at FIVE Jumeirah Village. The primary role of the General Manager is to oversee all functions of their assigned location, while developing brand awareness within respective local markets, using a variety of methods to create opportunities for exposure and growth. Hutchinson joined Rotanas feted executive team with prestigious recognition of his own. Hakan is not only highly experienced and meticulous but is also caring, compassionate, and strongly committed to the financial success of the business. Estacionamiento gratis. An international hotelier of Italian and Danish descent, Thomas began his career in sales and marketing in Germany. Sofitel Luxury Hotels celebrated the inauguration of Sofitel The Palm Dubai as its flagship Dubai property in a lavish opening ceremony in November 2013. A visionary at heart, with a passion for creating new experiences and concepts, Rabih stepped out of the corporate world in 2015 to follow his long-standing aspirations to achieve great things in the F&B and entertainment industry. Each brand has distinctive characteristics bold, charming, stylish, gracious, vibrant, all with Davids personal touches. Since then, he has played an integral role in the creation from inception to launch of more than 40 venues across nine countries. A passionate and driven individual with an innate vision for the F&B scene on a global scale, Umut still has some tricks to spare to impress the audience of the region with his creative culinary concepts. Skilled in business planning, management, hospitality management, customer service, and strategic planning. Infini Concepts was founded in 2015 with a core team of less than ten members and has managed to successfully make an impact in Dubai with now almost two hundred dedicated members that share a mutual vision. Naims career has exposed him to some of the best properties around the world and he has been fortunate to partake and orchestrate several amazing openings and operations. Hilton will continue to focus on creating a fantastic workplace culture for its teams and be a welcoming place to work for all. Packed with storybooks, toys, games, and an imaginative ambiance, kids are promised hours of fun, while their parents can relax at our restaurants or lounge by the pool. Working for many years in the corporate world he knew that his true passion lay on the other side of his comfort zone. Sustainability has always been vital, as Cordon raised awareness of environmental responsibility and implemented sustainability programmes to reduce the hotels carbon footprint. RHG also took home an award at this years Sustainability Innovation Awards for its Hydroponic Farm Project, in its commitment to contributing to the Net Zero by 2050 initiative that Dubai has set out.